possible answers:
1. Meat can be "harvested" and processed with much less human labor and expense. Storage is less of an issue with modern refrigeration and freezing. Animal farming has government subsidies.
2. Vegetables must be harvested with some form of collective labor on a "nature's timetable" plan which is labor intensive and expensive, even if they are migrant workers. Plus vegetables have a very sort shelf life for transportation and processing.
3. Finally (and least probable), it is a form of social mind control designed by the corporate overlords. Drugs are fed to beef cattle and poultry, so we become willing servants of the giant robot collective so they can exploit our labor for their own nefarious plans and we just get fat and sit on the couch watching TV commercials when we are NOT at work...
copyright (c) 2017
William Schaeffer
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